Preservatives are synthetic or natural substances which are added into products during production process to prevent decomposition of food products. We provide an accredited testing service to examine preservative and pesticide levels for both consumer and industrial products.
A preservative is a synthetic or naturally substance which is added into products during production process to prevent decomposition by undesirable chemical or physical changes and microbial growth.
The most commonly used preservatives are Sodium Benzoate, Sulfur Dioxide, Sorbic Acid and etc.
Whereas the pesticide is any chemical substance or mixture of chemical substances or biological agent to prevent, control and mitigate any pest which is harmful to the product. Indeed extensive use of any preservative and pesticide will place a potential toxicity to consumer and others leaving life on the globe.
We provide accredited testing services to examine the preservative and pesticide for both consumer and industrial products.